Look for NEW packaging on all Fancy Brand foodservice products as we transition over the next few months.
You might notice some changes to the nutrition information and ingredient listing. Rest assured you are receiving the same high quality cheese as always.
Date Code Changes:With this label transition the product coding will also be upgraded with the following standards:
- Each bag will be identified with product label and code date “packed on”.
- Product label will have the cheese type, ingredient statement, nutrition facts, net weight, and plant number.
- Each case will be labeled with cheese type, item number, net weight, “packed on” date in calendar format (02/13/2015), and plant number.